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$28 per person
(includes unlimited soda, dessert or occasion cake, coffee, and gourmet tea)
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Appetizer |
Mixed salad
Or
Ceasar Salad |
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Pasta Selections |
Penne al filetto di pomodoro
(with onions, prosciutto and tomato)
Penne alla Vodka
(with vodka, tomato, heavy cream and parmigiano)
Spirali with Sundried Tomatoes, Gaeta olives, Garlic and extra-virgin olive oil |
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Entrée Selections |
Pollo "Mare e Monti"
(with spinach and fresh mozzarella in champagne sauce)
Veal "Sorrentina"
(with prosciutto, eggplant, mozzarella and brown sauce)
Broiled filet of Sole
Salmone alla griglia
(Served with potatoes and seasonal vegetable) |
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