Christmas Menu
$119 per person
Includes Soda, Dessert, Espresso, Cappuccino, American Coffee and Tea
Antipasti
*Vongole e Gamberi Origanati
Baked clams and shrimp
*Insalata Di Cesare
Caesar Salad
*Calamari Fritti
Fired calamari
*Insalata Di Angelina
Spinach, strawberries, goat cheese, toasted almonds and craisons
Baccala con Palantine
Cod fish with fingerling potatoes, lemon
*Frutti Di Mare Freddo
Seafood Salad
Burrata e Prosciutto
Cocktail Di Gamberi
Shrimp Cocktail
Primi Piatti
Cavatelli alla Campagnola
Fresh cavatelli with mushrooms, baby peas and sun dried tomatoes; in a light cream sauce
Rigatoni Corti Al Ragu Di Vitello
fresh short rigatoni with a veal ragu sauce
Secondi Piatti
Costola Di Manzo
Lolly pop Short Rib in red wine and mushroom sauce
Frutti Di Mare
mussels, clams, calamari, scallops, shrimp, lobster tail over linguini, in a plum tomatoes sauce
Pollo Portafoglio
stuffed with prosciutto and mozzarella baked in Au Jus sauce
Branzino Mediterraneo
Mediterranean sea bass in lemon white wine sauce with sun dried tomatoes and caper berries
Salmone Al Pistachio
pistachio crusted salmon
Code Di Aragosta
6 ounce Broiled Twin Lobster Tail, served with drawn butter
StincoDi Agnello
Lamb shank stew
Costoletta di Vitello
Veal chop served with sautéed mushrooms and onions