Antipasti
Insalata di Cesare
Traditional Ceaser salad, Fresh baked herbed croutons
Insalata di Barbabietola
Baby kale with golden beets, Sicilian pistachios, goat cheese, lemon and olive oil
Calamari Fritti
Herb crisp imported squid, marinara sauce
Burratina con Prosciutto e Avocado
Creamy cheese encased with mozzarella, avocado and prosciutto di Parma
Duetto di Pasta
Rigatoni Corti Al Ragu Di Vitello e Cavatelli Crema di Funghi
Short rigatoni, in a roasted shallots-tomato sauce with tender strips of veal and shitake mushrooms, Cavatelli in a light cream sauce with wild mushrooms, sun dried tomatoes, baby arugula
Secondi Piatti
Agnello Pasquale
Boneless oven braised leg of lamb in a rosemary sauce, sautéed caulilini, fingerling potatoes
Filetto di Manzo
Grilled black Angus filet mignon, sautéed exotic mushrooms, caulilini, fingerling potatoes
Carre Di Agnello
Grilled rack of lamb, sautéed caulilini, fingerling potatoes
Salmone alla Griglia
Scottish wild salmon, sautéed caulilini, fingerling potatoes
Pollo Arrosto
Frenched roasted chicken breast marinated with fresh herbs, au jus sauce, sautéed vegetables
Braciola di Maiale alla Milanese
Pounded, breaded Pork Chop topped with arugula, red onion, capers and olive oil, sautéed vegetables
Duetto di Dolce
Casatelle & Cannoli
Includes soft drinks, cappuccino, espresso, coffee, herbal teas