Kitchen Hours

  • Tuesday – Thursday lunch and dinner: 12:00pm – 10:00pm
  • Friday and Saturday lunch and dinner: 12:00pm – 11:30pm
  • Sunday: 12:00pm-9:00pm
  • Angelina’s bar is open until 2 am. We are open 6 days a week for both lunch and dinner.

Seating Capacity

  • 1st Floor: 50 min-90 people for seated dining, 90 people for cocktail party.
  • 1st Floor Back Balcony exclusively will be a $1,000 additional charge
  • 2nd Floor: 70min-90 people for seated dining, 105 people for cocktail party.
  • 3rd Floor: 55min-70 people for seated dining and 75 for cocktail party.
  • Tent: Friday evening 130-250 ,Saturday 150-250 Sunday 120-250 persons

Private Room:

We can reserve a room exclusively for your event, respective to the size of your party, for the 2nd Floor min. of 70 adults for the 3rd Floor minimum of 55 adults Tent min Friday 130 adults Saturday 150 adults. Sunday 120 adults, For smaller groups we are able to offer large tables in a semi- private atmosphere.

Ceremony On Premises

  • Ceremony on premises is an additional charge of $7.00 per person
  • Reserving outside balcony

Bar Options

  • Tab bar: upon consumption , Mandatory Bartender $150
  • Beer and Wine: $25.00 per person
  • Beer Wine and Sangria: $30.00 per person
  • Open Bar for cocktail hour $10pp
  • Open bar: 4hr. event  $40 pp , Open bar 3hr. event: $30
  • Each additional hour $18 per person
  • House wine: $30.00 per bottle

Extra food options

Add Family Style

  • Fried calamari $4pp Baked Clams $4pp Mozzarella in Carozza $3pp Rice Balls $3pp
  • Add individual salad course $5pp (Caesar, Tri Color, Seasonal)

Party Upgrades:

  • Up lighting in Tent: $900
  • Up lighting 2nd or 3rd floor: $450 
  • Customized Menu $2pp
  • Cocktail waitress: $20 an hour (min. 6 hours) 
  • Bartender $150
  • Valet: $150
  • Ceremony : $7 per person
  • Reserve Balcony: $7 per person
  • 1st fl back balcony $1,000
  • DJ Bookings and floral arrangements available upon request

Rentals

  • Linen: Table cloths alla carte
  • Napkins $1.50 x piece
  • Ribbon Napkins $3.50
  • Table Votives $2.00 each
  • Candles on premises $450
  • Customized menu $2p
  • Furniture Rental: pa
  • Ice sculptures: $250 ($150 per bottle)
  • Photo Frame ;4ft x 6ft: $250
  • Photo Booth : pa

Bar Additions

  • Champagne Toast $3.50
  • Champagne Bar: $10.00 p.p.
  • Other shots frozen: $6
  • Margarita in mini patron bottle with straw:$10
  • Patron shots frozen: $10

Dessert

  • Fruit: $35 per platter
  • Cookies: $35 per platter
  • Pastries $35 per platter
  • Occasion Cake $6 per person

Desserts Stations

  • Smores station $650
  • Gelato station: $650 (50-80 guests)
  • Gelato station $850 ( 90-225 guests)
  • Waffle Add On $50
  • Cookie add on $100
  • Brioche ad on $100
  • Zeppoli, Deep Fried Oreo and Twinkie Station $800
  • Chocolate Fountain:60 people $700, 100 people $850
  • Candy table: 60 $550 100 pp $750
  • Brick Oven Pizza station $12pp
  • Donut & Milkshake Station $750
  • Pop Corn Machine $400
  • Cotton Candy Machine $400
  • Tiered cake $8per person

Late Night Munchie Truck $2,900

  • (Included) assorted candy, cookies, popcorn, chips and warm pretzels, Soda, water, Gatorade, iced tea, coffee, tea and Starbucks iced frappuccino’s,2 Servers and to go bags
  • Choice of 2 Fast foods items: Wendy’s, McDonalds, White Castle, Bagels and Donuts, Homemade Empanadas or Bacon Egg & cheese
  • (Energy Drinks and additional fast food options available $pa)