Family Style Menu
$125 Per Person
Unlimited soda, coffee, espresso, cappuccino and gourmet tea
ā All Party Menus
Cold Appetiers
- Choice of 3 -
- Beets Salad
- Fennel Salad
- Tri color salad
- Caesar Salad
- Prosciutto Melone
- Angelina's Salad
- Mozzarella caprese
- Carpacio di manzo
- Buratta Prosciutto
- Tomatoes arugla
Additional Cold Appetizers (per platter)
- Tuna tartar +$100
- Crab Avocado & Shrimp +$110
- Carpacio di polp +$75
- Cold anitpasto platter +$145
- Seafood boat +$175
- Caviar & Crepes +MP
- Sushi Platter +MP
Family Style Hot Appetizers
- Choice of 3 -
- Fried calamri
- Baked Clams
- Grilled Vegetables
- Eggplant rolitini
- Fried Zuchini sticks
- Mini riceballs
- Mozzarella carozza
Additional Hot Appetizers (per platter)
Mushroom risotto +$50
Sauteed scallops +$70
Shrimp oreganata + $6/person
Mussels Marinara + $25
Pasta Selections
- Choice of 1 -
Orrecchiette
With peas, onions and a touch of fresh tomato
Penne alla siciliana
Traditional house made tomato sauce with fried eggplant and ricotta salata
Penne alla Vodka
Spirali
Spirali pasta served in a garlic and oil sauce with kalamata olives,sundried tomato and fresh parsley
Riggatoni
with slow cooked veal ragu
Additional Pasta ā¢ $10/person
Riggatoni Bolognese
Linguini Alfredo with shrimp and scallops
Tortellini in a cream sauce with prosciutto
Individual EntreƩ
- Choice of 3 -
Orange salmon
Salmon filet served with sicilian blood orange in a lemon sauce
Costata di Maiale
Pounded thin, then breaded pork chop topped with arugula, Tomatoes, and Capers
Vitello Arrosto
roasted veal filet mignon served with an artichoke bottom, roasted garlic mashed potatoes, sherry wine sauce
Pollo Arrosto
French roasted bone in chicken breast made with herbs & Spices topped with Au Jus Sauce
Bistecca ai Ferri
Certified Agnes Shell Steak topped with mushrooms and onions
All entreeās served with risotto cake and broccolini
Additional Entree Options
Chillean Sea Bass
Pistachio crusted in a lemonciello sauce
+$15/person
Blackened Red Snapper
+$15/person
Duck Breast
In a sherry wine sauce
+$15/person
Vitello Paillard con Gamberi Oreganati
Grilled Pounded Veal Chop with Shrimp Oregnata
+$25/person
Surf & Turf
Filet mignon with grilled lobster tail
+$25/person
Pollo Valdostano
+$10/personFrench chicken breast stuffed with mozzarella and prosciutto in a cognac mushroom truffle sauce
Family Style Sides
PER PLATTER
Potatoes, mushrooms, onions
$15
Roasted Potatoes
$15
Broccoli Rabe
$20
$20