Family Style
$115 PER PERSON
Your hosts Angelina, Vincenzo and Christina provide a fine dining experience with professional service. Included is unlimited soda, espresso, coffee, cappuccino and gourmet tea.
Cold Appetizer
Beets Salad
Fennel Salad
Caesar salad
Prosciutto Melone
Angelina Salad
Mozzarella Caprese
Carpaccio di Manzo
Burrata Prosciutto
Tomatoes Arugula
Tuna Tartare
$125 per platter
Carpaccio di polpo
$100 per platter
Cold Antipasto Platter
$145 per platter
Seafood Boat
$175 per platter
Caviar and Crepes
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Sushi Platter
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Hot Appetizers
Fried Calamari
Baked Clams
Grilled Vegetables
Eggplant Rollatini
Fried Zucchini Sticks
Mini Rice Balls
Mozzarella en Carozza
Mushroom Risotto
$50 per platter
Sautéed Scallops
$70 per platter
Shrimp Oreganata
$6 per person
Mussels Marinara
$25 per platter
Farinacei
Orecchiette
peas, onions and fresh tomato
Penne alla Vodka
Spirali
sun-dried tomatoes, olives, garlic and oil
Penne ala Siciliana
with fried eggplant and ricotta salata
Rigatoni
with a slow cooked veal ragu
Rigatoni Bolognese
$5 per platter
Linguine Alfredo
with shrimp and scallops
$5 per platter
Tortellini
$5 per platter
Individual Entrée
Orange Salmon
in a blood orange lemon sauce
Costata di Maiale
pounded thin, breaded, topped with arugula, tomatoes and capers
Vitello Arrosto
veal filet mignon served with artichoke bottom mash potato
Pollo Arrosto
French bone in chicken breast with hers and spices topped with au jus sauce
Bistecca ai Ferri
Chilean Sea Bass
encrusted with pistachio and lemonciello sauce
$15 per platter
Blackened Red Snapper
$15 per platter
Duck Breast
in a sherry wine sauce
$15 per platter
Vitello Paillard con Gamberi Oreganati
grilled pounded veal chop with shrimp oreganata
$25 per platter
Surf & Turf
$25 per platter
Ossobuco di Maiale
$15 per platter
Contorni
Tuscan Fries
$20 per platter
Roasted potatoes
$15 per platter
Broccoli rabe
$20 per platter
Potatoes, mushrooms onions
$15 per platter
Additional Information
Maître Dee fee
$175 for Parties
Maître Dee fee
$250 for Weddings